Sunday, July 04, 2010

Fireworks & Frosting


Since fireworks are outlawed in Los Angeles, I put some safe and shiny sparklers in my cupcakes.  Fluffy coconut softens the tops.  Just made a special delivery to my neighbors and now I'm off to catch some rays poolside!


Vanilla cupcakes, whipped vanilla icing & shredded sweetened coconut.  Sur La Table baking cups, Crate & Barrel sparkle picks.

2 comments:

AlyciAmore said...

Those cupcakes look amazing!

suzannemarques said...

they tasted delicious too, just a hint of coconut! ;)

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