Will Cotton "Candy Curls"
The most special hot chocolate I've ever tasted was at Angelina in Paris. It opened in 1903 and their hot chocolate tastes like a liquid candy bar. It's so rich the whipped cream tempers the sweetness. I could only handle a few sips, but I recall thinking it was exactly what I imagined the chocolate river would taste like in Charlie and the Chocolate Factory.
Before things get to saccharine, let's finish with Morgue Chocolates by Stephen J Shanabrook, shall we?
Before things get to saccharine, let's finish with Morgue Chocolates by Stephen J Shanabrook, shall we?
2 comments:
oh my - yummy! I went to Angelinas in Paris a few months back - and took an almost identical photo! spooky!! I have found lots of similarities in your blog!! x
AMEN!! I had that hot chocolate in November and will have it once again next month!!! I always have to SHARE it because it is so rich. I love all of he decadence in Angelinas.
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